滋补堂老字号

--  Founded in 1356 --

Ago a m d  

--  Reconstruction in 1977 --

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Inheritance is responsibility and development is mission. Zibutang endows healthy life with nourishment and nourishment, thereby creating the meaning and true value of a healthy life. As a socially responsible enterprise, zibutang can be inherited to this day, relying on customers' reputation and high-quality products.
  • 2020

    March     obtained the probiotic production license.

  • December   Zibutang organic broken ganoderma lucidum spore powder won the organic food certification (processing). In 2019, the total output of Nourishing Hall Organic Broken Ganoderma Spore Powder is 13.792 tons.

  • 2019

    August   Zibutang Organic Ganoderma lucidum and Zibutang Organic Ganoderma spore powder obtained organic food certification (planting).

  • August   it was awarded the leading agricultural enterprise in Yancheng.

  • 2018

    January   the spring breeze came overnight, and thousands of trees and pears blossomed.Suddenly, Jiangsu Nourishing Hall walked through the second spring, summer, autumn and winter.
    With the first Ruixue on January 4 this year, the tonic hall health food workshop passed the acceptance; when the second XXL Ruixue came on the 27th, the nourishing hall food workshop also passed the acceptance.Jiangsu Zibutang Pharmaceutical Co., Ltd. has a food production license SC12732098200963.
    Ruixue is in a good year, and the spring breeze welcomes the new year.

  • June, the health food purification workshop, food purification workshop and testing room were all completed.

  • 2017

    March, the civil engineering of the testing room and the production workshop and the auxiliary projects such as roads were completed successfully.

  • September, the civil engineering of Jiangsu Zibutang Pharmaceutical Co., Ltd. started.

  • 2016

    June, Jiangsu Zibutang Pharmaceutical Co., Ltd. was established. The overall planning of zibutang plant, civil engineering, 1700 square meters inspection building (570 square meters of the first phase inspection room) and 3000 square meters of GMP (100,000-level health food purification workshop) by Nanjing Pharmaceutical and Chemical Design and Research Institute (now built by PetroChina Engineering Design Institute) completed the design.

  • 2015

    January, plans to build a "zibutang" brand production plant.

  • 2014

    December, ziubtang Pharmaceutical Technology (Shanghai) Co., Ltd. completed the name change to synchronize with the "Nutifying Church" brand.

  • 2013

    September, through persistent efforts, "zibutang" was officially registered by the State Trademark Administration.

  • 2012

    ...

  • 2011

    More than 3,000 square meters of professional testing building was put into use.

  • The "zibutang" brand was stripped from the parent company and injected into the new company

  • Registration of "zibutang" brand operation company was completed.

  • 2010

    The acquisition of more than 230 tons of Ganoderma spore powder accounts for more than 85% of the country.

  • The second-phase construction of a new health food deep-processing plant was completed.

  • Established "zibutang" brand operation company.

  • 2009

    Yining Capsule was approved by the State Food and Drug Administration as a healthy brand.

  • Won the China's advanced unit of independent innovation in science and technology.

  • Preparing to build a "Zhubutang" brand operation company.

  • 2008

    The first-phase construction of the new health food deep-processing plant was completed.

  • 2007

    The construction of a new health food deep-processing factory began, covering an area of 120 mu.

  • 2006

    To build a new deep-processing factory for health food.

  • The Nourishing Hall series of products have achieved remarkable results in the market.

  • 2005

    Obtained international organic food certification.

  • 2004

    The compound spore powder of broken wall Ganoderma lucidum was approved by the State Food and Drug Administration as a healthy brand name.

  • Zibutang series products were put on the market.

  • 2003

    He edited the National Spark Program Training Series of "Ganoderma Cultivation Application and Processing" edited by the Rural and Social Development Department of the Ministry of Science and Technology.

  • 2002

    The health food deep processing plant was completed and passed ISO9001, ISO14001, ISO18001 integration certification and GMP certification.

  • 2000

    The approved gushen series products and gubao brand broken ganoderma lucidum spore powder entered the market.

  • November, Dongtai Gushen Edible Fungus Research Institute obtained a food hygiene license.

  • October, the experimental land for research and the deep-processing plant for health food started to be built, covering a total area of 60 mu.

  • April, Dongtai Gushen Edible Fungi Research Institute was established.

  • The zibutang series products were put into trial sales in the regional market.

  • 1999

    Preparing to build a health food deep processing factory.

  • Planning zibutang series end products.

  • 1998

    Preparation for the establishment of the Institute of Edible and Medicinal Fungi.

  • 1996

    Before and after several years, it became the only nationwide to break the wall of Ganoderma lucidum spore powder and extract Ganoderma spore oil.

  • 1995

    The first to increase the broken rate of Ganoderma lucidum spore powder to over 98%.

  • 1993

    The first company to successfully extract Ganoderma lucidum spore oil from Ganoderma lucidum spore powder through "supercritical CO2 extraction technology".

  • 1990

    The first processing company in the country to break the wall of Ganoderma lucidum spore powder.

  • 1989

    The first "normal temperature pure physical wall-breaking technology" of Ganoderma lucidum spore powder successfully developed independently in China.

  • 1985

    Large-scale preliminary processing of medicinal bacteria.

  • 1983

    Large-scale cultivation of medicinal bacteria.

  • 1980

    Standardized cultivation and original processing of edible and medicinal fungi.

  • 1977

    Start to explore the original cultivation methods of food and medicinal bacteria.

  • 1356

    ...